Servings: 1
Ingredients
1 oz Wisconsin Apple Brandy
½ oz Maple Syrup
Coffee
Garnish: Whipped Cream
Directions
1. Preheat the serving glass with hot water.
2. Discard hot water and add Apple brandy and syrup to the glass.
3. Top with hot coffee (about 4 ounces)
4. Garnish with whipped cream
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