Servings: 1
Ingredients
2 oz Two Mile Bourbon Whiskey
1/3 oz Honey Syrup* (see note)
1/3 oz Ginger Syrup (such as Real brand)
¾ oz Lemon Juice
2 dashes Old Forester Smoked Cinnamon Bitters
1 dash Bittercube Cherry Bark Vanilla Bitters
Garnish: Lemon Wheel
Directions
1. Add all ingredients to a cocktail shaker
2. Add ice and shake until well chilled.
3. Double strain into a rocks glass filled with ice.
4. Garnish with a lemon wheel
Note
Honey Syrup
4 oz Honey
2 oz Hot Water
Combine honey with hot water in a mason jar. Place lid on jar and shake the mixture until thoroughly combined. Keep refrigerated.
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